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      學(xué)習(xí)啦>生活課堂>節(jié)日知識(shí)>中國(guó)傳統(tǒng)節(jié)日>元旦>

      2022元旦小學(xué)手抄報(bào)內(nèi)容最新

      時(shí)間: 炳卓0 分享

      今天是元月一日,這意味我們將迎接新的一年,你準(zhǔn)備好迎接元旦了嗎?讓我們畫(huà)一幅元旦節(jié)手抄報(bào)慶祝一下吧!下面小編整理2022元旦小學(xué)手抄報(bào)內(nèi)容最新大全,歡迎閱讀。

      2022元旦小學(xué)手抄報(bào)內(nèi)容最新

      元旦的由來(lái)

      每年陽(yáng)歷的1月1日為元旦,“元”表示開(kāi)始,“旦”表示日,即“初識(shí)的日子,新的一年的第一天”?,F(xiàn)在的元旦是1949年9月27日,第一屆中國(guó)人民政治協(xié)商會(huì)議,在決定建立中華人民共和國(guó)的同時(shí),也決定采用世界通用的公元紀(jì)年法,即我們所說(shuō)的陽(yáng)歷。元旦,指西元紀(jì)年的歲首第一天。

      元旦”的“元”,指開(kāi)始,是第一的意思,凡數(shù)之始稱(chēng)為“元”;“旦”,象形字,上面的“日”代表太陽(yáng),下面的“一”代表地平線?!暗奔刺?yáng)從地平線上冉冉升起,象征一日的開(kāi)始。人們把“元”和“旦”兩個(gè)字結(jié)合起來(lái),就引申為新年開(kāi)始的第一天。

      元旦的飲食

      1、元旦節(jié)吃年糕

      年糕又稱(chēng)粘粘糕,取年年高之意。在南方用糯米1653制成,北方則為黏黍。年糕的歷史悠久,漢朝的米糕已有“稻餅”、“糕”、“餌”、“糍”等名稱(chēng)。6世紀(jì)食譜《食次》就有年糕“白繭糖”的制法,北朝《齊民要術(shù)》記載了將米磨成粉制糕的方法。

      元旦吃年糕盛行于明清時(shí)代,尤以南方流行。明末《帝京景物略》卷二記載,正月元旦,“夙興盥激,吃棗糕,日年年糕”。北方河北嘉靖時(shí)《威縣志》說(shuō)當(dāng)?shù)爻浴罢粞蚋狻薄?/p>

      2、元旦節(jié)吃椒柏酒

      椒柏酒,是由花椒和柏樹(shù)葉浸跑而成的。據(jù)古書(shū)記載,飲椒柏酒可去病長(zhǎng)壽。而元旦節(jié)飲椒柏酒的傳統(tǒng)習(xí)俗,主要在山東歷城、浙江嘉興一代。

      歷史記載:正旦辟惡酒,新年長(zhǎng)命杯。柏葉隨銘至,椒花逐頌來(lái)。

      3、元旦節(jié)吃餃子

      食畢出門(mén)拜年,由近及遠(yuǎn),元午直到燒燈后。據(jù)此則唐牢丸近似餃子,而且有煮有蒸。宋代食品中出現(xiàn)角子一詞。元代把餃子叫做“扁食”,可能出自蒙古語(yǔ)。

      明代的餃子如《正字通》所說(shuō),稱(chēng)餃餌、粉角、水餃子、蒸燙面餃。此外,還有水點(diǎn)心等叫法,清代北京旗人還把餃子稱(chēng)作“煮餑餑”。元旦吃餃子興盛于明清時(shí)期的北方。

      元旦祝福語(yǔ)

      1.元旦了,送你一件外套:口袋叫溫暖;領(lǐng)子叫關(guān)懷;袖子叫體貼;扣子叫思念;讓這件外套緊緊伴著你渡過(guò)每一分每一秒,一定要幸福喔!

      2.元旦轉(zhuǎn)瞬到眼前,提早給你拜個(gè)年,祝你風(fēng)風(fēng)火火招財(cái)年,順順利利如意年,開(kāi)開(kāi)心心好運(yùn)年,快快樂(lè)樂(lè)歡喜年,平平安安吉祥年,團(tuán)團(tuán)圓圓幸福年!

      3.新年到,祝一帆風(fēng)順,二龍騰飛,三羊開(kāi)泰,四季平安,五福臨門(mén),六六大順,七星高照,八方來(lái)財(cái),九九同心,十全十美。

      4.新年天氣預(yù)報(bào):你將會(huì)遇到金錢(qián)雨、幸運(yùn)風(fēng)、霧、愛(ài)情露、霞、幸福云、順利霜、美滿雷、安全雹、開(kāi)心閃、它們將伴你整一年!

      5.暢飲新年這杯酒,醉了回憶醉?yè)碛?,親朋好友齊慶祝,甜美幸福繞心頭,妻賢子孝事業(yè)火,開(kāi)心快樂(lè)好生活。祝你新年愉快。

      元旦節(jié)小報(bào)資料:元旦習(xí)俗英語(yǔ)介紹

      customs

      1.kaisui(beginning of the year): according to the chinese traditional custom, starting from haishi(9p.m. to 11p.m.)of the last evening of the twelfth lunar month, each family must prepare offering s to deities at the altar. at the same time, they too prepare food for the new year day: the whole family will then stay awake together to attend to the year(called shou sui). after haishi, zishi(11p.m. to 1a.m.)will come, and this is the arrival of new year(yuandan). at this moment, people begin the celebration with fireworks. vegetarian and sweet foods will then be placed are the altar for offerings, and incense be burned to welcome the deities. in the ancient times, it was believed that haishi connected the two years and thus was called kaisui.

      At the same night, some families will follow the instruction in tongshu and place preparing altar in the direction of the "fortune deity" during the "fortune time" to receive the deity. if the direction of the "fortune deity" is at the "ill position", people will choose to receive "happy deity" or "noble deity" instead.

      元旦節(jié)習(xí)俗

      開(kāi)歲(一年的開(kāi)始):根據(jù)中國(guó)傳統(tǒng)習(xí)俗,從亥時(shí)(21點(diǎn)到23點(diǎn))的陰歷第十二個(gè)月的最后一個(gè)晚上,每個(gè)家庭必須準(zhǔn)備提供的s到神的祭壇。同時(shí),他們也準(zhǔn)備了新的一年的食物:整個(gè)家庭,然后保持清醒,一起參加一年(稱(chēng)為守歲)。在亥時(shí),子時(shí)(23:00-1:00.)會(huì)來(lái)的,這是新的一年的到來(lái)(元旦)。在這一刻,人們開(kāi)始用煙火慶祝。素食和甜食,然后被放置在祭壇,和香被燒毀歡迎神。在古代,人們認(rèn)為亥時(shí)連接兩年,因此被稱(chēng)為“開(kāi)歲”。

      在同一天晚上,一些家庭將按照在統(tǒng)和地方在“幸運(yùn)神”在“財(cái)富時(shí)間”得到神的祭壇方向準(zhǔn)備指令。如果“財(cái)富之神”的方向是“不適的位置”,人們會(huì)選擇接受“快樂(lè)之神”或“高貴的神”。

      2. There is an apparent difference in the custom of food taking on yuandan between the chinese in the northern and southern regions. the northern chinese has the habit of taking jiao zi(dumpling made of flour with vegetable and meat wrapped inside). some people may put a sweet or a coin inside jiao zi, hoping to have a sweet year after tasting the sweet and a wealthy year after tasting the coin. on the other hand, the southern chinese have the taboo for killing on yuandan. therefore, they do not take meat in tee morning of yuandan, so as to avoid bloodshed or mutual slaughter. in order to evade misfortune, they have the first meal of this day without meat. instead, they take vegetarian food for the sake of virtue.

      在以北部和南部地區(qū)之間的中國(guó)的元旦食物習(xí)慣明顯不同。北方人有取餃子的習(xí)慣(餃子是用面粉做的,里面有蔬菜和肉包)。有些人可能把一個(gè)甜的或一個(gè)硬幣內(nèi)的餃子,希望有一個(gè)甜蜜的一年后品嘗的甜蜜和一個(gè)富裕的一年后,品嘗硬幣。另一方面,中國(guó)南方有就元旦殺害禁忌。因此,他們不參加的元旦早上發(fā)球肉類(lèi),以避免流血或互相殘殺。為了逃避不幸,他們?cè)谶@一天的第一頓飯沒(méi)有肉。相反,他們以素食為美德。

      3. What is special during the new year is that parents or elders will distribute red packets(ang pao or ya sui qian)to the children. people in the ancient times were more particular in giving away the red packets: the distribution took place on the eve of new year so that the kids could suppress the past year and enter the new year. ya sui has the meaning of overcoming the unpredictable future. representing the wishes for the healthy psychological growth of the children, ya sui qian symbolises the elders' hope to see their children overcome all the unpredictable elements brought by the "year".

      新的一年里有什么特殊的是,父母或長(zhǎng)輩會(huì)把紅色的包(和“包”和“你的錢(qián)”)分發(fā)給孩子們。遠(yuǎn)古時(shí)代的人們更特別地在贈(zèng)送紅包:新的一年的除夕之夜的分布,使孩子們能壓制過(guò)去的一年,進(jìn)入新的一年?!把拧钡囊馑际强朔豢深A(yù)知的未來(lái)。代表對(duì)健康兒童心理成長(zhǎng)的愿望,壓歲錢(qián)象征長(zhǎng)老希望看到自己的孩子克服各種不可預(yù)知的因素所帶來(lái)的“年”。

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