餐飲部面試自我介紹模板
進(jìn)入酒店餐飲部除了自身能力要過(guò)關(guān)，表達(dá)能力更甚，為此面試時(shí)的自我介紹是關(guān)鍵部分。以下是小編精心收集整理的關(guān)于餐飲部面試自我介紹模板，下面小編就和大家分享，來(lái)欣賞一下吧。
餐飲部面試自我介紹模板1
尊敬的招聘主管：
您好!
我是~~大學(xué)經(jīng)濟(jì)管理學(xué)院酒店管理專業(yè) 的學(xué)生，愿意將二十余年所積累的學(xué)識(shí)和鍛煉的能力貢獻(xiàn)給貴單位，并盡自己最大的所能為貴公司的進(jìn)步與發(fā)展貢獻(xiàn)自己的全部力量。
我深知，“機(jī)遇只垂青于有準(zhǔn)備的頭腦”.在校期間，我抓住一切機(jī)會(huì)學(xué)習(xí)各方面知識(shí)，鍛煉自己各方面的能力，使自己朝著現(xiàn)代社會(huì)所需要的具有創(chuàng)新精神的復(fù)合型人才發(fā)展。我的英語(yǔ)達(dá)到六級(jí)，計(jì)算機(jī)通過(guò)國(guó)家二級(jí)、省二級(jí)(優(yōu)秀)，并連年獲得獎(jiǎng)學(xué)金。在努力學(xué)習(xí)專業(yè)知識(shí)的同時(shí)，我還廣泛涉獵了哲學(xué)、法律、文學(xué)、經(jīng)濟(jì)學(xué)等領(lǐng)域，修完了專業(yè)以外其它經(jīng)濟(jì)領(lǐng)域的多門課程，并輔修了經(jīng)貿(mào)英語(yǔ)，自學(xué)了第二外語(yǔ)----德語(yǔ)。
“在工作中學(xué)會(huì)工作，在學(xué)習(xí)中學(xué)會(huì)學(xué)習(xí)”.作為一名學(xué)生干部，我更注重自己能力的培養(yǎng)。樂(lè)觀、執(zhí)著、拼搏是我的航標(biāo)，在險(xiǎn)灘處扯起希望的風(fēng)帆，在激流中凸現(xiàn)勇敢的性格，是我人生的信條。由我創(chuàng)意并組織的多次大型活動(dòng)得到了老師的認(rèn)可，同學(xué)的贊許，使我以更飽滿的熱情投入到新的挑戰(zhàn)之中，向著更高的目標(biāo)沖擊。
為了更全面的鍛煉自己的能力，我利用假期先后在政府機(jī)關(guān)、企事業(yè)單位進(jìn)行了社會(huì)實(shí)踐，我的實(shí)習(xí)論文被評(píng)為“優(yōu)秀實(shí)習(xí)論文”，這些經(jīng)驗(yàn)為我走入社會(huì)，參與商業(yè)經(jīng)營(yíng)運(yùn)作奠定了良好的基礎(chǔ)，而且從中學(xué)到了如何與人為善、袒露真誠(chéng)。
餐飲部面試自我介紹模板2
When I left college, I wanted to go into hotel and catering work so I took up a position as a receptionist to learn some front of house skills.
Working for a chain of hotels opened up opportunities and I was accepted as a junior manager after 2 years and was promoted to Front of House Manager after another year. I then moved to a more prestigious hotel within the group as Assistant Manager reporting to the General Manager and was there for 2 years gaining really good e~perience in budgeting and financial management, planning, organising and directing all hotel services, including front-of-house: reception,concierge, reservations, food and beverage operations and housekeeping.
I held full responsibility for staff management and motivation, food control and sales, wine and liquor stocks, including the planning and coordinating of menus, being very e~perienced and capable of advising customers on menu and wine choice. I am also acknowledged as being very good at meeting and greeting customers and organising table reservations.
After another 2 years I accepted a position as Deputy Manager of a privately owned, 400 year old converted Yorkshire farmhouse set in 80 acres on the edge of the Yorkshire Wolds specialising in the highest levels of customer care and personal service with 14 guest bedrooms, 3 self catering cottages, conference and event facilities for up to 85 guests and a Farmhouse Restaurant & Bar for up to 55 guests.
I have been fully accountable for the business performance of restaurants which involved analysing and planning restaurant sales levels and maintaining profitability and preparing regular reports for management. I have organised rotas for all departments i.e. Housekeeping, Reception Weddings and Events and the Restaurant which covers breakfasts, lunches, conferences and dinners. I have also instigated and implemented a direct marketing strategy to increase sales leading to significant improvements in the Restaurant business; I ma~imised sales revenues through up-selling and planning of marketing programmes.
So, when I saw your advert for the General Manager's position I was really e~cited as I had just started to think about looking for a similar role and I am confident of having the Hotel and Catering management skills and e~perience that you require. As I mentioned, I am e~tensively e~perienced in the trade, which includes front of house, restaurants, bar and functions management. With my e~cellent organizational ability and interpersonal skills I run operations efficiently and profitably, and provide the highest levels of customer service, in fact I was 20~~ winner in the Real Welcome category of the Welcome to Yorkshire Tourism Awards.
餐飲部面試自我介紹模板3
Good morning/afternoon everyone! It is my honor to be here and I really appreciate you offer me the chance of interview .Now I will introduce myself first .My name is……from ~iangfan in Hubei province. I'm an honest, responsible, and warm-hearted person. I can adapt different environments quickly .Second I like this kind of field very much and I take it as my career .Till now I have one year e~perience in this field.
As a 21 years man, I'd like to e~perience more to enrich myself and then it can help me to laid good foundation for my future career .There is no use doing what we love ,we must love we do just like the field.
At the same time, I am really proud of myself applying for this job. I hope you can give me a chance and I will try my best to do it better. Finally , I hope your hotel can become the best one among hotel industry。 Thanks for your time.
餐飲部面試自我介紹模板4
我的名字是&&，畢業(yè)于&&大學(xué)，我是一個(gè)對(duì)待工作認(rèn)真負(fù)責(zé)、積極主動(dòng)的人，我很注重集體的力量，我擁有豐富的管理經(jīng)驗(yàn)，我相信大家一定可以看到我的能力。任職期間組織過(guò)各項(xiàng)大型接待、美食節(jié)活動(dòng)，管理宴會(huì)銷售及組織大型宴會(huì)是本人工作強(qiáng)項(xiàng)之一。具有高星級(jí)酒店餐飲領(lǐng)域的全面管理能力、協(xié)調(diào)能力、運(yùn)作能力和創(chuàng)新能力;有高星級(jí)酒店籌建直至酒店正常運(yùn)作之良好開(kāi)拓經(jīng)驗(yàn);熟悉各類酒店系統(tǒng)管理軟件的運(yùn)用。
對(duì)餐飲財(cái)務(wù)管理和成本監(jiān)控有較強(qiáng)的工作能力!能根據(jù)企業(yè)的實(shí)際情況，統(tǒng)籌制定實(shí)用有效的餐飲管理和內(nèi)部控制制度，從而使企業(yè)管理走向制度化、規(guī)范化和現(xiàn)代化。希望大家能夠給我一次機(jī)會(huì)，我相信我一定可以給公司創(chuàng)造最大的效益。
餐飲部面試自我介紹模板5
各位領(lǐng)導(dǎo)，你們好!
我叫~~~。今年21歲，現(xiàn)就讀于私立華聯(lián)學(xué)院。出生于一個(gè)農(nóng)村家庭，貧困把我磨練成個(gè)自立、責(zé)任心強(qiáng)、善于理解別人的人。這都是多虧了我的父母的培養(yǎng)與以身作則。父母辛辛苦苦把我送來(lái)廣州讀大學(xué)，我非常感謝他們!所以在校間我非常認(rèn)真地學(xué)習(xí)，課余時(shí)間還做些兼職來(lái)減輕家里的負(fù)擔(dān)。在~~年9月份時(shí)，曾在北大青鳥(niǎo)做過(guò)派單員;~~年3月份~5月份在學(xué)校的美食廳做過(guò)服務(wù)員;~~年9月份~20~~年11月份在圖書(shū)館做日文打字員，受到館長(zhǎng)和老師們的一致好評(píng)，還獲得了工作優(yōu)秀獎(jiǎng)金;2~~年寒假在百家通購(gòu)物中心做過(guò)令品部的營(yíng)業(yè)員;~~年3月~12月參加勤工儉學(xué)掃課室工作，每個(gè)月都因工作優(yōu)秀而有獎(jiǎng)金加.
快畢業(yè)了，希望能夠找到份好的工作來(lái)作為能父母的回報(bào)。我知道我剛出茅廬，什么都不懂，但我非常好學(xué)與勤奮，希望貴公司能給與我個(gè)發(fā)展的機(jī)會(huì)
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